This is a continuation of the chapter, “Shawnee Culture and the Ceremonialism of Violence” from the Ph.D dissertation of John M. Boback: Indian Warfare, Household Competency, and the Settlement of the Western Virginia Frontier, 1749 to 1794. The first portion of that chapter, “The Shawnee: their septs, their chiefs and their women”, can be read [...]
Archive for the ‘squash’ Category
The Shawnee: seasonal cycles of village labor, hunting, fishing, trapping & trading
Posted in beans, corn, fur trapping, Green Corn Ceremony, Huron, intertribal trade, Kanawha Valley, maple syrup, Mary Draper Ingles, pumpkins, salt, Shawnee, slash-and-burn agriculture, squash, tobacco, white-tailed deer on February 23, 2011 | Leave a Comment »
Fall comes to the old frontier
Posted in autumn, beans, corn, Indian Summer, pumpkins, Shawnee, squash on October 13, 2009 | Leave a Comment »
Fall on the old Virginia frontier was, above all, a season of preparation against the coming Winter. The foundation of the cabin would be banked against the cold wind with a thick matting of cornstalks and pumpkin vines, or straw if they had it, or even banked with earth. And naturally a substantial stockpile of [...]













































