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Archive for the ‘Dairy Day’ Category

Dairy Day at the fort dawned particularly hot and muggy, and it never improved. Notwithstanding the heat, however, the proceedings were well-attended, with about a hundred visitors passing through during the day to observe the milking of the goat by its owner, Judy Wilson, and the making of cottage cheese and butter.

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This Saturday, August 15, from 10 to 4:30, the goats are coming to Pricketts Fort. Come on out and meet a goat face to face, see how a goat is milked, how cottage cheese is made, and butter churned. Watch a delicious cheese pie being baked on the hearth. For [...]

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